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Fudge Marble Pound Cake

Finally, an easy way to make those beautifully marbled pound cakes!

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 (27) 14 Reviews
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  • Prep Time 20 min
  • Total Time 2 hr 6 min
  • Servings 12

1
box Betty Crocker™ SuperMoist™ yellow cake mix
1
box (4-serving size) vanilla instant pudding and pie filling mix
1
cup water
1/3
cup vegetable oil
1
teaspoon vanilla
4
eggs
3/4
cup powdered sugar
1/4
cup unsweetened baking cocoa
1/2
cup Betty Crocker™ Rich & Creamy chocolate frosting

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 325°F. Grease and flour 12-cup fluted tube cake pan, or spray with baking spray with flour. In large bowl, beat cake mix, pudding mix, water, oil, vanilla and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally.
  • 2 In medium bowl, mix powdered sugar and cocoa. Remove 1 1/4 cups batter; stir into cocoa mixture. Pour remaining batter into pan. Drop chocolate batter by generous tablespoonfuls randomly onto batter in pan. Cut through batter with knife for marbled effect.
  • 3 Bake 40 to 46 minutes or until toothpick inserted in center comes out clean. Cool in pan 15 minutes; turn upside down onto heatproof serving plate. Remove pan. Cool completely, about 1 hour.
  • 4 In microwavable bowl, microwave frosting uncovered on Medium 15 seconds. Spread over top of cake, allowing some to drizzle down side. Store loosely covered.

EXPERT TIPS

Expert Tips

Enjoy a slice of this cake with a generous dollop of your favorite whipped topping.

This cake is also delicious without the frosting.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
330
(
Calories from Fat
100),
% Daily Value
Total Fat
11g
11%
(Saturated Fat
3g,
3%
Trans Fat
1/2g
1/2%
),
Cholesterol
70mg
70%;
Sodium
430mg
430%;
Total Carbohydrate
53g
53%
(Dietary Fiber
1g
1%
  Sugars
35g
35%
),
Protein
3g
3%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
8%;
Iron
6%;
Exchanges:
1 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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