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Reviews & Comments

Fudge and Marshmallow-Topped Cocoa Cookies (Cookie Mix)
full spoonfull spoonfull spoonfull spoonfull spoon (31 Ratings)

31 Ratings

5 spoons 65%
4 spoons 26%
3 spoons 6%
2 spoons 3%
1 spoons
Fudge and Marshmallow-Topped Cocoa Cookies (Cookie Mix)
Bite into something fudgy, marshmallowy and melt-in-your-mouth wonderful. Making cookies is a snap using cookie mix.
Prep: 30 MinTotal: 1 Hr 15 Min
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1 - 10 of 11 Reviews « Previous 1 2 Next » 
Posted 12/5/2011 2:26:22 PM REPORT ABUSE Spacy-Tracy said:
Rating:
I made these for family cookie day and they were a huge hit. The kids were able to help with alot of steps. Toasting the marshmallows until they just started to brown made them easier to press and I would make the cookies smaller next time with a few mini marshmallows each instead of one big because they were so sweet! Definately making again!
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Posted 5/14/2011 3:16:56 PM REPORT ABUSE stiletto_vixen said:
Rating:
mmmmmm
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Posted 12/28/2010 8:40:21 PM REPORT ABUSE BixbyC said:
Rating:
Made these cookies following the exact directions and they were a huge success! Took them to cookie exchange and they were the hit of the party. However, they are super sweet with the fudge on top. Second time I made them I did not add cocoa powder to the sugar cookie mix and I used melting chocolates for topping instead of fudge. They were perfect. Not as sweet and still a huge hit! Putting the marshmallow on side does make it easier to flatten.
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Posted 12/23/2010 6:40:00 PM REPORT ABUSE Dakota_Lil said:
Rating:
Nice Christmas treat. Cookies tasted better when cooked for 6 mins before adding the marshmallows.
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Posted 12/19/2010 3:45:26 PM REPORT ABUSE KitchenKutie said:
Rating:
Really pretty cookies! Recipe a little confusing though - says "1 bag chocolate chips (6 oz)"... and most bags of chocolate chips are actually 12 oz. I ended up going with half a bag and that seems to have worked out well!
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Posted 12/19/2010 3:41:11 PM REPORT ABUSE luvmms1 said:
Rating:
I have made these using chocolate chip cookies, they are delicious! I also make my chocolate topping using 1 bag 12 oz semisweet chocolate chips, 1 stick butter, 1 cup sugar and 1 tsp. vanilla concentrate. Heat all in a saucepan until melted, stirring continually. Can't wait to try it with the cocoa cookies.
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Posted 12/13/2010 10:21:27 AM REPORT ABUSE kamadejo said:
Rating:
Fabulous cookies! They look good and taste even better! Be sure to use large marshmallows---not jumbo, because they overflow. Use a metal spoon to lightly press the marshmallow. After you drizzle chocolate over each flattened marshmallow, top each with candy sprinkles immediately---otherwise the chocolate hardens and the sprinkles won't stick.
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Posted 3/25/2010 8:27:36 PM REPORT ABUSE wi7290856 said:
Rating:
These were good and the kids really enjoyed helping make them. Our batch made 28 cookies. We learned a few things in the process. Don't flatten them out too much or the cookie breaks when you flatten the marshmallow. In our oven, it took more than 2 minutes to get the marshmallows soft enough. Leave them in until the marshmallow starts to brown on top, then they'll flatten out perfectly.
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Posted 1/16/2010 8:16:47 PM REPORT ABUSE lawnangel said:
Rating:
OMG.........a cookie doesn't get any better
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Posted 12/31/2009 3:43:54 PM REPORT ABUSE Debbiegh said:
Rating:
Excellent cookie
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1 - 10 of 11 Reviews « Previous 1 2 Next » 
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