Create this easy edible centerpiece for your table, or top your cake with this colorful fruit flavored snack bouquet!
box Betty Crocker™ Fruit Roll-Ups™ Blastin’ Berry Hot Colors™ chewy fruit flavored snacks
vanilla wafer cookies
cup Betty Crocker™ Rich & Creamy vanilla frosting
box Betty Crocker™ Fruit Gushers™ fruit flavored snacks (any variety)
Unroll and remove paper from Fruit Roll-Ups fruit flavored snacks. Using 2 1/2-inch round cutter, cut circles from snacks. (A bottle cap this size can also be used to cut around with knife or kitchen scissors.) Wrap cut circles around wafer cookies.
Place frosting in small resealable sandwich-size bag; cut off very small corner. Attach 5 Fruit Gushers fruit flavored snacks to each covered wafer cookie by piping on small amount of frosting. To make centers of flowers, cut circles from fruit flavored snacks using 1 1/2-inch cutter. Pinch each circle in the middle, and twist to form flower shape. Attach to center of each cookie using small amount of frosting.
Place cookies on cooking parchment paper- or plastic wrap-lined platter (to prevent sticking). From green part of fruit flavored snacks, cut 1/2-inch wide strips. Roll up tightly to form stems. Cut various lengths to create flower bouquet. Fold over green portion of fruit flavored snacks to double thickness; cut out leaves, and attach to stems using small amount of water.
If you want to make this flower bouquet ahead, just cover with plastic wrap to prevent it from drying out.
Change up the colors of the flowers using other available flavors of Fruit Roll-Ups fruit flavored snacks.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- Trans Fat
- 1 1/2g
- 1 1/2%
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.