Make a brunch toast to remember with our fruity mimosas made with chilled champagne, Prosecco wine and orange, peach and kiwi-strawberry juices.
SAVE ON THIS RECIPE!
Substitute your favorite fruit juices for the orange, peach and kiwi-strawberry juices.
Make a bellini bar! Swap fruit juices for fruit purees, such as peach, strawberry and raspberry (don’t forget to strain out the seeds).
Set up this easy cocktail bar for wedding or baby showers or for a nice brunch. Offer fresh fruit to match the juice flavors for garnishing the mimosas, if desired.
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