Fruit Fish

A fun fruity fish makes a great party snack or picnic treat.

  • Prep Time 15 min
  • Total Time 15 min
  • Servings 1

6
mini foil baking cups
Strawberry slices, cut grapes, kiwi sliced, banana slices, orange sections and fresh blueberries, as desired
2
tablespoons strawberry or blueberry cream cheese, softened
Egg carton
1
apple slice

  • 1 Fill mini foil baking cups with strawberry slices, cut grapes, banana slices, orange sections, blueberries and cream cheese. Place filled cups in 6 of the egg carton indentations on 1 side of carton.
  • 2 Spread softened cream cheese on apple slice; decorate with fresh fruit as desired to look like a fish.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
140
(
Calories from Fat
80),
% Daily Value
Total Fat
9g
9%
(Saturated Fat
5g,
5%
Trans Fat
0g
0%
),
Cholesterol
25mg
25%;
Sodium
150mg
150%;
Total Carbohydrate
13g
13%
(Dietary Fiber
1g
1%
  Sugars
10g
10%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
8%;
Vitamin C
30%;
Calcium
4%;
Iron
2%;
Exchanges:
0 Starch; 1 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.