Gluten Free Fruiti Sushi

Gluten Free Fruiti Sushi

Make colorful sushi that's sweet, fun for kids, and anything but fishy.

Prep Time

20

Minutes

Total Time

20

Minutes

Makes

16

candies

1 1/4
cups Rice Chex® cereal (gluten free)
1
cup white vanilla baking chips
4
rolls Betty Crocker® Fruit Roll-Ups® chewy fruit snack (any favorite flavor; from 5-oz box), unwrapped
12
candy worms
  1. Place cereal in resealable food-storage plastic bag; seal bag and crush with fingers to make 3/4 cup.
  2. In medium microwavable bowl, microwave baking chips as directed on package until melted and stirred smooth. Add crushed cereal; stir until well coated.
  3. Unroll fruit snack rolls. For each sushi roll, spread 1/4 of cereal mixture on snack roll to within 1/2 inch of one short side. Arrange 3 candy worms, side by side, on cereal-covered short side.
  4. Starting with short side topped with candy worms, roll up each snack roll tightly, pressing unfilled short side of roll to seal. Let sushi rolls stand 5 to 10 minutes or until firm. Cut each roll into 4 slices. Store loosely covered.
Makes 16 candies
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Cooking Gluten Free?
Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.
How-To
Arrange sushi pieces on a disposable plate and overwrap with plastic wrap, stretching tightly across the top to look like sushi from the grocery store.

Nutrition Information:

1 Serving (1 Candy)
  • Calories 110
    • (Calories from Fat 35),
  • Total Fat 4g
    • (Saturated Fat 3g,
    • Trans Fat 0g),
  • Cholesterol 0mg;
  • Sodium 65mg;
  • Total Carbohydrate 19g
    • (Dietary Fiber 0g,
    • Sugars 14g),
  • Protein 1g;
Percent Daily Value*:
    Exchanges:
    • 1/2 Starch;
    • 0 Fruit;
    • 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 1 Fat;
    Carbohydrate Choices:
    • 1;
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved