Frozen White Wine Mar-Grías

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Frozen White Wine Mar-Grías

Looking for a frozen cold drink? Then check out this delicious white wine mar-grías garnished with lime wedges.

Prep Time

Minutes

Total Time

Minutes

Makes

servings

container (64 oz) refrigerated pineapple-orange juice (8 cups)

bottle (750 ml) regular or nonalcoholic dry white wine

can (10 oz) frozen margarita mix concentrate, thawed

1 1/2

cups brandy

cans (12 oz each) sour citrus soda

In 4-quart resealable plastic container, mix all ingredients except soda until blended. Seal container; freeze 24 hours or until mixture is firm, stirring twice.
To serve, spoon about 3/4 cup slush mixture into each large margarita glass. Pour about 1/4 cup soda over each. If desired, garnish each with lime wedge.

Makes 24 servings (1 cup each)

Make the Most of This Recipe With Tips From The Betty Crocker^® Kitchens

Cook's Notes

Mix sangria and margarita flavors and you have "mar-grías"—a refreshing slushy drink.

To efficiently use cooler space, freeze the slush in a 2-gallon resealable plastic bag placed flat on a cookie sheet. Frozen flat, the slush will be easy to break up.

Nutrition Information:

1 Serving (1 Serving)

Calories 135

(Calories from Fat 45),

Total Fat 5g

(Saturated Fat 0g,),

Cholesterol 0mg;
Sodium 10mg;
Total Carbohydrate 23g

(Dietary Fiber 0g,
Sugars 22g),

Protein 0g;

Percent Daily Value*:

Exchanges:

1 1/2 Fruit;
1 1/2 Other Carbohydrate;
1 Fat;

Carbohydrate Choices:

1 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Frozen White Wine Mar-Grías

Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens

Make the Most of This Recipe With Tips From The Betty Crocker^® Kitchens