Frozen S’More Pops

Blogger Jessica Walker from Lil Miss Bossy shares a favorite recipe. You don’t need a campfire to enjoy the sweet taste of a s’more…these refreshing frozen pops are a cool summer treat!

  • Prep Time 15 min
  • Total Time 5 hr 15 min
  • Servings 10

box (4-serving size) chocolate instant pudding and pie filling mix
cups milk
cup marshmallow creme
cup crushed Golden Grahams™ cereal
small paper drinking cups
craft sticks (flat wooden sticks with round ends)

  • 1 Make pudding mix as directed on box using milk. In small bowl, mix marshmallow creme and crushed cereal.
  • 2 Into each paper cup, layer 2 tablespoons pudding, 1 tablespoon marshmallow-cereal mixture and 1 more tablespoon pudding.
  • 3 Place small piece of foil over top of each cup. Make small slit in center of each piece of foil; insert stick. Place cups on tray. Freeze at least 5 hours.
  • 4 Tear off paper cups and serve.

Expert Tips

If you spray your spoon with a little cooking spray, the marshmallow creme-cereal mixture will slide off when adding it to the cups.