ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Frozen Chocolate Pie with Cherry Sauce

Looking for a frozen dessert? Then check out this wonderful chocolate pie served with cherry sauce.

Error occured While adding it to favorites X
CLOSE
 (2) 1 Reviews
+

Share

  • Prep Time 30 min
  • Total Time 8 hr 45 min
  • Servings 8

Pie

1
(8-oz.) pkg. cream cheese, softened
1
(14-oz.) can sweetened condensed milk (not evaporated)
6
oz. semisweet chocolate, melted
1 1/2
cups frozen whipped topping, thawed
1
(6-oz.) graham cracker crumb crust

Sauce

2
cups frozen sweet pitted cherries or fresh sweet cherries, pitted
2
tablespoons sugar
1
cup water
1
tablespoon cornstarch
2
tablespoons cherry-flavored liqueur*

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Beat cream cheese in large bowl until smooth. Add condensed milk and melted chocolate; beat until creamy. Fold in whipped topping. Pour into graham cracker crust. Cover; freeze 8 hours or until firm.
  • 2 Meanwhile, in medium saucepan, combine cherries, sugar and water; mix well. Bring to a boil over medium heat. Cook 5 minutes, stirring occasionally. In small bowl, combine cornstarch and liqueur; blend well. Stir into boiling cherry mixture. Cook 1 minute, stirring constantly. Cool 15 minutes. Cover; refrigerate 1 hour or until completely cooled.
  • 3 To serve, place pie in refrigerator for 30 minutes to soften slightly. Cut into wedges; place on individual dessert plates. Serve sauce over pie.

EXPERT TIPS

Expert Tips

*To substitute for liqueur, use 2 tablespoons apple juice plus 1/8 teaspoon almond extract.

For double the chocolaty flavor, use a chocolate crumb crust in place of the graham cracker crust.

To easily cut this frozen pie, first remove it from the foil pan and place it on a cutting board. Use a broad long-bladed knife, such as a chef's knife, to cut the pie. Before each cut, warm the blade iwth hot water and wipe it dry.

Because this pie requires freezing time, it's a perfect make-ahead dessert. Prepare the pie up to four days in advance. Once pie is frozen solid, seal it in a resealable plasticc freezer bag. Prepare the sauce up to four days ahead; cover and refrigerate it.

Get new recipe inspiration every week! Free Newsletters

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
580
(
Calories from Fat
270),
% Daily Value
Total Fat
30g
30%
(Saturated Fat
17g,
17%
),
Cholesterol
50mg
50%;
Sodium
270mg
270%;
Total Carbohydrate
69g
69%
(Dietary Fiber
2g
2%
  Sugars
58g
58%
),
Protein
8g
8%
;
% Daily Value*:
Vitamin A
20%;
Vitamin C
4%;
Calcium
20%;
Iron
10%;
Exchanges:
2 1/2 Starch; 2 Fruit; 4 1/2 Other Carbohydrate; 6 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

RATINGS & REVIEWS

Be the first to review this recipe!

© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
Save Money on Your Favorite Brands
when you buy FOUR any flavor/variety Totino's® Crisp Crust Party Pizza® Products (Excluding Party Pizza ...
See All Coupons
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close