Frosting-Stuffed Strawberries

  • Prep Time 15 min
  • Total Time 15 min
  • Servings 6

Ingredients

Ingredients

18
large fresh strawberries, hulled
1/4
cup Betty Crocker™ Decorating Decors multicolored candy sprinkles
1
container (12 oz) Betty Crocker™ Whipped fluffy white frosting
1
bar (1.55 oz) milk chocolate candy, broken into 18 pieces

Directions

Directions

  • 1 Cut tip off bottom of each strawberry so it can stand. Place sprinkles in small bowl.
  • 2 Fill each strawberry generously with frosting; dip frosted top into sprinkles. Insert chocolate piece into frosting. Serve immediately or refrigerate until serving time.

Notes










Tips

Expert Tips

Use another frosting flavor to fill the berries, or try frozen (thawed) whipped topping or whipping cream, whipped and sweetened, if desired.

Colored sugar can be substituted for the sprinkles.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
312.7
% Daily Value
Total Fat
15.3g
24%
Saturated Fat
9.5g
47%
Cholesterol
1.7mg
1%
Sodium
104.1mg
4%
Total Carbohydrate
43.8g
15%
Dietary Fiber
1.3g
5%
Sugars
37.2g
Protein
1.0g
% Daily Value*:
Vitamin C
52.90%
53%
Calcium
2.20%
2%
Iron
2.20%
2%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.