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Steps
1
Spray bottom only of 13x-9-inch pan with cooking spray.
2
Spoon frosting into large microwable bowl; add butter. Microwave uncovered on High 1 minute 30 seconds. Stir well; microwave 1 minute longer or until melted and hot. Sprinkle chocolate chips over hot mixture. Do not stir. Microwave on High 30 seconds. Let stand 2 to 3 minutes or until chips are melted. Stir to blend. Stir in cereal and peanuts.
3
Spoon mixture into pan. Sprinkle candies over cereal mixture; pat lightly to evenly spread mixture in pan and to press candies into mixture. Refrigerate 30 minutes or until chilled and set. Cut into 6 rows by 4 rows.
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Be sure to store the bars tightly covered so they stay crisp.
Recipe VariationPeanut Butter Cereal Bars: Substitute 1 bag (10 oz) peanut butter chips and 1/2 cup creamy peanut butter for the chocolate chips, stirring in the peanut butter after chips are melted, and use lightly salted cocktail peanuts for the dry-roasted peanuts.
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