Frosted Toast Crunch™ Berry Parfaits

Blogger Cheri Liefeld of Adventures in the Kitchen shares a breakfast parfait made with Frosted Toast Crunch™ cereal.

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Prep Time 10 min
Total Time 10 min
Servings 4

Ingredients

2: cups Yoplait® Fat Free Greek plain yogurt (from three 6-oz containers)

1: tablespoon honey

1: teaspoon ground cinnamon

1: cup Frosted Toast Crunch™ cereal

1/2: cup fresh blackberries

1/2: cup fresh blueberries

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Directions

1 In small bowl, mix yogurt, honey and cinnamon.
2 In each of 4 small glasses or bowls, place layer of cereal to cover bottom; top each with 1/4 cup yogurt mixture, another layer of cereal and one-fourth of the blackberries and blueberries. Repeat layers with remaining yogurt mixture, cereal and berries. Serve immediately.

EXPERT TIPS

Expert Tips

Greek yogurt works best in this recipe, as it has a thicker consistency. Try other flavors of Greek yogurt, and other favorite berries, for a different taste combination.

Place a small funnel at the top of the glass to get a clean pour of the yogurt into the glass.

Got questions? Our experts have the answers. Ask Betty now.