1
tube (0.68 oz) Betty Crocker™ black decorating gel
1
tube (0.68 oz) Betty Crocker™ green decorating gel
Red jelly bean
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Steps
1
Heat oven to 350°F (325°F for dark or nonstick pan). Make and bake cake as directed on box for 13x9-inch pan. Cool 10 minutes; remove from pan to cooling rack. Cool completely, about 1 hour. Refrigerate or freeze cake 30 to 60 minutes or until firm.
2
Cut cake as shown in diagram; arrange pieces on tray to form dinosaur. (See link below for diagram.) In small bowl, tint frosting with green food color. Attach pieces with small amount of frosting.
3
Frost cake with thin layer of frosting to seal in crumbs. Refrigerate or freeze 30 to 60 minutes to set frosting. Spread remaining frosting evenly over cake. Let frosting set a few minutes. Carefully cover with paper towel and gently pat to give frosting a textured appearance; remove towel. Outline scales, legs, mouth, nose and eye with black gel. Decorate with green gel and jelly bean eye. Store loosely covered.
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Purple frosting? Why not. Use food color paste to tint frosting to satisfy wild imaginations!
Create an attractive display by covering a piece of sturdy cardboard with wrapping paper, then plastic food wrap. Stretch and secure with tape. Or cover cardboard with foil or cooking parchment paper.
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Nutrition Facts are not available for this recipe
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