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Fresh Vegetable Minestrone
box Hamburger Helper™ cheesy Italian shells
carton (32 oz) Progresso™ reduced-sodium chicken broth
cup sliced carrots
can (15 or 15.5 oz) great northern beans, drained, rinsed
can (14.5 oz) diced tomatoes with Italian-style herbs, undrained
medium zucchini, cut in half lengthwise, then cut crosswise into 1/4-inch pieces
cup shredded Parmesan cheese
tablespoon sliced fresh basil leaves
In 4-quart Dutch oven, mix uncooked pasta and sauce mix (from Hamburger Helper box), the broth, water and carrots. Heat to boiling. Reduce heat; cover and simmer 15 minutes, stirring occasionally.
Stir in beans, tomatoes and zucchini. Cover; cook about 10 minutes longer, stirring occasionally, until pasta and vegetables are tender.
Ladle into bowls. Sprinkle with cheese and basil.
Make it your way! Vary the beans, veggie and cheese to create a soup that's your own.
NUTRITION INFORMATION PER SERVING
Calories from Fat
% Daily Value
% Daily Value*:
3 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 0 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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