Fresh Tomato Sauce

Mamma mia! Super-fresh tomato sauce comes to you super fast! Savor every herbed bite of it!

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Prep Time 15 min
Total Time 15 min
Servings 4

Ingredients

1: can (28 oz) Muir Glen® organic whole peeled tomatoes with basil, drained

2: cloves garlic, finely chopped

1: tablespoon chopped fresh or 1 teaspoon dried basil leaves

1: tablespoon chopped fresh parsley or 1 teaspoon parsley flakes

1: tablespoon grated Parmesan cheese

1: teaspoon olive or vegetable oil

1/2: teaspoon salt

1/2: teaspoon pepper

6: medium tomatoes, diced (4 1/2 cups)

3/4: cup kalamata or ripe olives, pitted, cut in half

1: tablespoon capers, if desired

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Directions

1 In food processor or blender, place all ingredients except fresh tomatoes, olives and capers. Cover; process until smooth.
2 Remove tomato mixture from food processor. Stir in fresh tomatoes, olives and capers. Use sauce immediately, or cover and refrigerate up to 2 days.