Reviews & Comments

(13 Ratings)

13 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Fresh Mozzarella in Tomato Cups

Colorful cherry tomatoes hold Italian-seasoned mozzarella cubes in this four-ingredient, 15 minute recipe.

Prep: 15 MinTotal: 15 Min

1 - 3 of 3 Reviews

Posted 9/17/2010 2:20:14 PM REPORT ABUSE dna1018 said:

Rating:

I enjoyed these tomato cups. I bought the mozarella already cut into small chuncks which made the time go faster. I really enjoyed these!

This reply was: Helpful Inspiring

Posted 7/28/2010 12:23:12 AM REPORT ABUSE jmo23 said:

Rating:

Beautiful, healthy, easy to make, delicious in a very fresh food way....thanks. This will be one of our appetizers for Dad and Mom 70th wedding anniversary party. They are partial to fresh healthy foods.

This reply was: Helpful Inspiring

Posted 7/27/2010 1:41:16 PM REPORT ABUSE naturechica said:

Rating:

Instead of using the Italian dressing I used Balsamic vinegar. It tastes much better and reminds me of the appetizers my Italian friends always made back in Naples.

This reply was: Helpful Inspiring