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Fresh Apple Streusel Pecan Cake

Oats, apples and Greek yogurt are some of the goodies that create a better-for-you apple cake.

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 (29) 4 Reviews
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  • Prep Time 20 min
  • Total Time 1 hr 5 min
  • Servings 15

Streusel Topping

2/3
cup quick-cooking or old-fashioned oats
1/3
cup packed brown sugar
1
cup pecans, coarsely chopped
3
tablespoons canola or vegetable oil

Cake

1
cup granulated sugar
1
container (6 oz) Greek Fat Free honey vanilla yogurt
2/3
cup canola oil
1
teaspoon vanilla
2
eggs
1 1/2
cups Gold Medal™ all-purpose flour
1 1/2
cups Gold Medal™ whole wheat flour
3
teaspoons baking powder
1/2
teaspoon ground cinnamon
1/2
teaspoon salt
2
cups finely chopped, peeled apples (2 medium)

Directions

  • 1 Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In small bowl, mix streusel ingredients with fork until crumbly; set aside.
  • 2 In large bowl, beat sugar, yogurt, oil, vanilla and eggs with electric mixer on low speed about 30 seconds or until blended. Add all remaining ingredients except apples; beat on low speed about 1 minute or until blended. Stir in apples. Spread batter in pan. Sprinkle evenly with topping.
  • 3 Bake 40 to 45 minutes or until toothpick inserted in center comes out clean. Serve with ice cream or whipped cream, if desired.

EXPERT TIPS

Expert Tips

If you don't have whole wheat flour on hand, you can use all-purpose flour.

If you'd like to increase fiber, don't peel the apples.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
280
(
Calories from Fat
80),
% Daily Value
Total Fat
9g
9%
(Saturated Fat
1g,
1%
Trans Fat
0g
0%
),
Cholesterol
30mg
30%;
Sodium
210mg
210%;
Total Carbohydrate
44g
44%
(Dietary Fiber
3g
3%
  Sugars
21g
21%
),
Protein
5g
5%
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
0%;
Calcium
10%;
Iron
8%;
Exchanges:
1 1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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