French Toast Cake

This morning I decided to experiment in the kitchen and wound up making one of my favorite breakfast foods into a cake.

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Member Recipe By Liz1122

Prep Time 20 min
Total Time 1 hr 15 min
Servings 14

Ingredients

1: box Betty Crocker French Vanilla Cake Mix

4: teaspoon Ground Cinnamon

2: teaspoons nutmeg

2: teaspoon maple syrup

2: sprays Reddi Whip Whipped Cream

1: can Buttercream Frosting

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Directions

1 Pre-heat oven to 350 Degrees.
2 Combine Cake mix ingredients, 3 teaspoons ground cinnamon, nutmeg, and maple syrup in a large bowl.
3 Grease pan.
4 Pour batter into pan.
5 Bake based on the times on the box.
6 Frosting: Mix Buttercream canned frosting, Reddi Whip Whipped Cream, and 1 teaspoon ground cinnamon. Refrigerate.