French Onion Rice Casserole

Easy and delishous alternative to the traditional rice dish.

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Member Recipe By CynthiaJoy

Prep Time 30 min
Total Time 1 hr 30 min
Servings 8

Ingredients

1: cup long grain rice

1: can French Onion Soup

1: can water

8: ounce jar sliced mushrooms

1/4: pound butter or margerine

1: cup grated cheddar cheese

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Directions

1 Pre heat oven to 350 degrees.
2 In a casserole dish combine the rice, French Onion Soup, water, sliced mushrooms, and margerind. Stir together.
3 Cover and bake for 55 minutes.
4 Remove from oven and top with the grated cheddar cheese.
5 Replace the cover on the casserole dish to allow the cheese to melt.
6 Enjoy!