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French Apple Dessert

Enjoy a warm and delicious bite of fall with a twist on old-fashioned apple crisp.

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( 144 Ratings)

144 Ratings

5 Stars 63%

4 Stars 19%

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Member Reviews ( 64 )

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Prep Time 35 min
Total Time 2 hr 0 min
Servings 12

Ingredients

Streusel Topping

1: cup Original Bisquick® mix

1/2: cup chopped nuts

1/3: cup packed brown sugar

3: tablespoons firm butter or margarine

Filling

6: cups thinly sliced peeled tart apples (4 to 6 medium)

1: cup granulated sugar

3/4: cup Original Bisquick® mix

3/4: cup milk

2: tablespoons butter or margarine, softened

1 1/4: teaspoons ground cinnamon

1/4: teaspoon ground nutmeg

2: eggs

Topping

: Ice cream or whipped cream, if desired

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Directions

1 Heat oven to 350°F. Grease 13x9-inch (3-quart) glass baking dish with shortening or cooking spray. In small bowl, mix 1 cup Bisquick mix, the nuts and brown sugar. Cut in 3 tablespoons firm butter with fork or pastry blender until mixture is crumbly; set aside.
2 Spread apples in baking dish. In medium bowl, stir remaining filling ingredients until blended. Pour over apples. Sprinkle with topping.
3 Bake about 55 minutes or until knife inserted in center comes out clean; cool slightly, about 30 minutes. Serve warm if desired with ice cream.

EXPERT TIPS

Expert Tips

Try these favorite varieties of apples for baked pies and desserts: Empire, Regent and Spartan.

Top this yummy apple dessert with scoops of frosty cinnamon ice cream!

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 290
Calories from Fat: 110),

% Daily Value

Total Fat: 12g; 12%
(Saturated Fat 4 1/2g, 4 1/2% Trans Fat 1/2g 1/2% ),
Cholesterol: 50mg; 50%;
Sodium: 270mg; 270%;
Total Carbohydrate: 43g; 43%
(Dietary Fiber 1g 1% Sugars 30g 30% ),
Protein: 4g; 4%

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 0%;
Calcium: 6%;
Iron: 6%;

Exchanges:

1 Starch; 1/2 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 64 Reviews View All

Posted 2/26/2013 11:08:59 AM REPORT ABUSE muttjeff5 said:

Rating:

This desert is wonderful!!! I added dried cranberries and golden raisins to mine and then when out of the oven I poured a caramel brown sugar sauce over it. To die for!!

This reply was: Helpful Inspiring