From Betty's Soul Food Collection... Good things come in small packages, like these party-pleasin' pizza-flavored foldovers—similar to empanadas, meat-filled pastries popular in Latin America.
SAVE ON THIS RECIPE!
These foldovers are similar to "empanadas," meat-filled savory pastries popular throughout Latin America. Empanadas can be stuffed with vegetables and fish; sweet empanadas are made with fruit.
Assemble the foldovers in advance and arrange them on a cookie sheet; freeze until firm. Transfer the frozen foldovers to a resealable plastic freezer bag and freeze for up to 2 months. To serve, remove the desired number from the bag and bake as directed, increasing the baking time if necessary, until golden brown.
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