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Five-Grain Quick Bread

Relish this rich whole-grain cereal and wheat flour bread – a delicious treat.

Prep: 15 MinTotal: 50 Min

1 - 1 of 1 Reviews

Posted 9/24/2012 10:46:05 PM REPORT ABUSE oklahomacook said:

Rating:

Have looked for a good whole-grain bread recipe for years that didn't turn out doughy in the center. This is it! I didn't have buttermilk so used 1T lemon juice with 1% milk and only 1/4-1/3 t salt since I'm cutting back on it. This is a keeper! Great with soups and salads. And it's easy. No waiting for yeast to work, etc.

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