Come home to this slow cooked seafood stew dinner - a hearty and flavorful surprise!
SAVE ON THIS RECIPE!
The easiest way to remove sand from a leek is to first cut the leek lengthwise, almost to the root end. Then, hold the leek under cool running water while fanning the leaves, so the water can wash out the sand.
For those who prefer fish stew with a little more spice, pass a bottle or two of your favorite hot green or red pepper sauce at the table.
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