Firecracker Fruit Roll-Ups®

Firecracker Fruit Roll-Ups®

Let festive foods like these firecrackers be part of your kids' Fourth of July celebration memories.

Prep Time

10

Minutes

Total Time

10

Minutes

Makes

1

snack

1
mini chocolate cream-filled cake roll
1
roll Betty Crocker® Fruit Roll-Ups® strawberry chewy fruit flavored snack (from 5-oz box)
Red, white and blue candy sprinkles
  1. Cut 1/8 inch off both ends of cake roll.
  2. Unroll Fruit Roll-Ups fruit flavored snack; remove paper. Using kitchen scissors, cut 5x2 3/4-inch rectangle from fruit flavored snack. Roll cake up in fruit flavored snack rectangle to cover sides.
  3. Dip exposed ends of cake roll into sprinkles.
  4. Shape wick for firecracker from remaining pieces of Fruit Roll-Ups fruit flavored snack. Insert wick into top of cake roll.
Makes 1 snack cake
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Independence Day is actually America's first official holiday. From its first celebration, firecrackers have always been a part of Independence Day celebrations.
Nutrition is estimated based on partial portions of fruit flavored snack products used.

Nutrition Information:

1 Serving (1 Snack Cake )
  • Calories 200
    • (Calories from Fat 60),
  • Total Fat 6g
    • (Saturated Fat 2 1/2g,
    • Trans Fat 0g),
  • Cholesterol 5mg;
  • Sodium 120mg;
  • Total Carbohydrate 35g
    • (Dietary Fiber 0g,
    • Sugars 8g),
  • Protein 0g;
Percent Daily Value*:
    Exchanges:
    • 0 Starch;
    • 0 Fruit;
    • 2 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 1 Fat;
    Carbohydrate Choices:
    • 2;
    *Percent Daily Values are based on a 2,000 calorie diet.