Fire-It-Up Snack Mix

Fire-It-Up Snack Mix

Take the flavor of homemade snack mix up a notch with the addition of chili powder and red pepper sauce.

Prep Time

10

Minutes

Total Time

1:10

Hr:Mins

Makes

40

servings

2
cups corn chips
2
cups small pretzel twists
2
cups oyster crackers
2
cups honey-roasted peanuts
2
cups pumpkin seeds
1/4
cup butter or margarine, melted
1/4
cup packed brown sugar
1
teaspoon chili powder
2
teaspoons Worcestershire sauce
1
teaspoon red pepper sauce
  1. Heat oven to 300°F. In large bowl, mix corn chips, pretzel twists, oyster crackers, peanuts and pumpkin seeds.
  2. In small bowl, mix remaining ingredients. Pour butter mixture over corn chip mixture; toss to coat. Spread in 2 ungreased 15x10x1-inch pans or large roasting pans.
  3. Bake 25 to 30 minutes, stirring every 10 minutes, until peanuts are golden brown. Cool completely, about 30 minutes. (Mixture becomes crisp as it cools.)
Makes 40 servings (1/4 cup each)
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Kitchen Tips
Tailor this snack mix to your taste by using your favorite crackers, chips and nuts.
For an anytime snack, prepare this tasty mix up to one week before serving, and store in an airtight container.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 160
    • (Calories from Fat 100),
  • Total Fat 11g
    • (Saturated Fat 2 1/2g,
    • Trans Fat 0g),
  • Cholesterol 0mg;
  • Sodium 180mg;
  • Total Carbohydrate 9g
    • (Dietary Fiber 1g,
    • Sugars 3g),
  • Protein 6g;
Percent Daily Value*:
    Exchanges:
    • 1/2 Starch;
    • 0 Fruit;
    • 0 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 1/2 High-Fat Meat;
    • 1 1/2 Fat;
    Carbohydrate Choices:
    • 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.