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Recipe

Fiesta Spread

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Nibble on this easy-to-fix cream cheese appetizer until dinner is ready.

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( 24 Ratings)

24 Ratings

5 Stars 46%

4 Stars 29%

3 Stars 17%

2 Stars

1 Stars

Member Reviews ( 7 )

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PREP TIME 5 Min
TOTAL TIME 5 Min
SERVINGS 8

1: package (8 ounces) cream cheese

1/4: cup Old El Paso® salsa (any variety)

1/4: cup apricot preserves

1/4: cup sliced ripe olive

1: tablespoon chopped fresh cilantro, if desired

: Assorted crackers, if desired

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1 Place block of cream cheese on serving plate with shallow rim.
2 Mix salsa and preserves; spread over cream cheese. Sprinkle with olives and cilantro. Serve with crackers.

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Expert Tips

Watching fat grams? Use fat-free or low-fat cream cheese in place of the regular cream cheese.

Chocolate lovers will enjoy Chocoholic Apricot Spread. Replace the salsa with chocolate syrup, the olives with miniature chocolate chips, the cilantro with fresh mint and the crackers with wafer cookies or shortbread.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

1 Serving (1 Serving)

Calories 130

(Calories from Fat 90 ),

Total Fat 10 g

(Saturated Fat 6 g,),

Cholesterol 30 mg;
Sodium 160 mg;
Total Carbohydrate 8 g

(Dietary Fiber 0g,

Protein 2 g;

Percent Daily Value*:

Exchanges:

1/2 Fruit;
2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 7 Reviews View All

Posted 8/11/2011 5:44:44 PM REPORT ABUSE biggirllikestoeat said:

Rating:

good recipe! My Son takes the cream cheese adds crabmeat,then adds cocktail sause. Like Racheal says yummo!!!!

This reply was: Helpful Inspiring

Posted 1/22/2011 3:32:10 PM REPORT ABUSE kt_roelens said:

Rating:

This was a great recipe, I served it with tortilla chips and it was very good!

This reply was: Helpful Inspiring

Posted 12/30/2010 1:47:04 PM REPORT ABUSE alohaangel1 said:

Rating:

sounds yummy, i do my fiesta spread even easier i put the cream cheese on a nice plate and pour my favorite med. salsa on over it so it drapes nicely. serve with your favorite tortia chips. always a winner and so fast to create for a little pazazz you can sprinkle with shredded cheese of your choice and sliced olives.

This reply was: Helpful Inspiring