Posted 6/26/2008 9:04:09 AM
We just tried this recipe last night. It was delicious! I used ground beef instead (we are not fans of ground turkey), omitted the green onions (sprinkled some onion powder on the beef instead), and used mild enchilada sauce. This was easy to make and it is so attractive coming out of the oven, which is hard to see from the picture included with the recipe because of the toppings. My husband absolutely raved about it. We had sour cream to put on top and next time, I'd like to have jalapenos around for a topping as well.