Festive Pizza Appetizers

  • Prep 15 min
  • Total 15 min
  • Servings 60

Ingredients

  • 1 container (8 ounces) dill dip or spinach dip
  • 1 package (16 ounces) ready-to-serve original pizza crust (12 to 14 inches in diameter)
  • 2 cups chopped fresh vegetables
  • 1/2 cup finely shredded Cheddar cheese (2 ounces)

Steps

  • 1
    Spread dill dip over pizza crust within 1/2 inch of edge.
  • 2
    Sprinkle with vegetables and cheese. Cut into 1 1/2-inch diamond shapes.

  • Vary the veggies and cheese to include your family’s favorites in this simple appetizer.
  • Mini Festive Pizza Appetizers make great first courses. Simply spread dip and sprinkle toppings on toasted English muffin halves or miniature pita rounds.

Nutrition Facts

Serving Size: 1 Serving
Calories
30
Calories from Fat
10
Total Fat
1 g
Saturated Fat
0g
Cholesterol
0mg
Sodium
70 mg
Potassium
20 mg
Total Carbohydrate
4 g
Dietary Fiber
0g
Protein
1 g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
2%
2%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1 Vegetable;
*Percent Daily Values are based on a 2,000 calorie diet.
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