Advanced

Festive Pizza Appetizers

Email This Recipe

*Required

Send To:

*Email Address:

separate multiple email addresses with commas

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

Cancel

©2011 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.

- Facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

What do you get when you combine two convenience ingredients with fresh veggies and shredded cheese? The answer: This colorful veggie-topped “pizza”!

false

(20 Ratings)

20 Ratings

5 spoons 55%

4 spoons 40%

3 spoons

2 spoons

1 spoons

Member Reviews (6)

0dc39204-37d7-4f44-8480-72527b9d74ff

Pin It

PREP TIME
15 Min
TOTAL TIME
15 Min
SERVINGS
60

1: container (8 ounces) dill dip or spinach dip

1: package (16 ounces) ready-to-serve original pizza crust (12 to 14 inches in diameter)

2: cups chopped fresh vegetables

1/2: cup finely shredded Cheddar cheese (2 ounces)

Save $$$ on your favorite brands

1 Spread dill dip over pizza crust within 1/2 inch of edge.
2 Sprinkle with vegetables and cheese. Cut into 1 1/2-inch diamond shapes.

Pin It

Email This Recipe

*Required

Send To:

*Email Address:

separate multiple email addresses with commas

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

Cancel

©2011 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.

- Facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Expert Tips

Vary the veggies and cheese to include your family’s favorites in this simple appetizer.

Mini Festive Pizza Appetizers make great first courses. Simply spread dip and sprinkle toppings on toasted English muffin halves or miniature pita rounds.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Serving)

Calories 30

(Calories from Fat 10 ),

Total Fat 1 g

(Saturated Fat 0g,

Cholesterol 0mg;
Sodium 70 mg;
Total Carbohydrate 4 g

(Dietary Fiber 0g,

Protein 1 g;

Percent Daily Value*:

Vitamin A 2.00%;
Vitamin C 2.00%;
Calcium 0.00%;
Iron 2.00%;

Exchanges:

1 Vegetable;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

1 - 3 of 6 Reviews View All

Posted 8/30/2009 4:48:33 PM REPORT ABUSE patienceforj said:

Rating:

This was great tasting, simple and fed tons of people! I used dill dip, broccoli slaw and cheddar cheese! Super easy and fast!

This reply was: Helpful Inspiring

Posted 11/9/2007 10:19:43 AM REPORT ABUSE DarkFaery said:

Rating:

It was absolutely delicious! I love how the recipe let me put my own veggies on the pizza. I used broccoli, red onions, grape tomatoes (halved), carrots, and green peppers. When I took my leftovers to work the next day, everyone wanted to try a piece!

This reply was: Helpful Inspiring