Harried holiday cooks will appreciate a 15-minute recipe that features refreshing crab salad in crunchy cups.
SAVE ON THIS RECIPE!
For a flavor variation, make these little appetizers with chicken instead of the crabmeat.
The filling can be made and refrigerated up to 8 hours ahead, then place in fillo shells just before serving.
© 2014 ®/TM General Mills All Rights Reserved