Fattoush Pasta Salad Reviews

Reviews & Comments

(21 Ratings)

21 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Fattoush Pasta Salad

Prize-Winning Recipe 2009! Take a taste adventure with a middle eastern Mediterranean-inspired salad made in minutes with a pasta salad mix.

Prep: 30 MinTotal: 30 Min

1 - 4 of 4 Reviews

Posted 7/7/2010 7:53:19 PM REPORT ABUSE CateC_BettyCrocker_MOD said:

Rating:

Nom, nom, nom! I've made this already 5-6 times. I double the lettuce and feta and use garlic pita chips. My co-workers request this dish when we have a foodie gathering. It's a winner!

This reply was: Helpful Inspiring

Posted 5/13/2010 6:13:45 PM REPORT ABUSE Nona420 said:

Rating:

I like this Pasta Salad! I did leave out the mint as I don't care for mint in salads. Very convenient with a mix to start but looked/tasted home-made.

This reply was: Helpful Inspiring

Posted 5/4/2010 10:04:29 PM REPORT ABUSE lisaagogo said:

Rating:

We really enjoyed this dish. A little salty, but Feta usually is. We will make again.

This reply was: Helpful Inspiring

Posted 9/2/2009 11:28:21 AM REPORT ABUSE Fast and Family Friendly said:

Rating:

I tried this over the weekend and it was delicious! Some of the women with me commented that they would save the croutons last because they don't like soggy bread, but I loved it! If you like bread salads, keep the recipe as-is. Otherwise, you can save them for last. The flavors are wonderful, the "hint of mint" was especially nice.

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