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Reviews & Comments

Fast and Easy Jambalaya
full spoonfull spoonfull spoonfull spoonempty spoon (8 Ratings)

8 Ratings

5 spoons
4 spoons 50%
3 spoons 50%
2 spoons
1 spoons
From Betty's Soul Food Collection... Turn classic Cajun jambalaya into your very own specialty by adding a secret twist—leftover chicken from last night, just perfect for soaking up the tangy sauce.
Prep: 40 MinTotal: 40 Min
1 - 2 of 2 Reviews
Posted 2/28/2010 9:46:57 AM REPORT ABUSE cwlyle said:
Rating:
I was skeptical that this recipe would really turn out as good as it was, because of the strange mix of ingredients. I was impressed, it was really good. If making it again I would probably add more peas and perhaps some shrimp.
This reply was: Helpful  Inspiring
Posted 10/2/2009 9:47:34 PM REPORT ABUSE mamakrit said:
Rating:
This was pretty good. I really loved the blend of ingredients and so did my husband. The only reason I didn't give this recipe the full five stars is because the salsa flavor was a bit too strong for the likes of my kids. While it was something different and yummy, it wasn't a very kid-friendly recipe. They ended up eating something else, but my husband liked it so much there weren't any left overs. :)
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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