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Extra-Easy Pizza

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Pizza is always a possibility when you have Bisquick® mix on the shelf! Making a crust has never been so quick and easy.

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(150 Ratings)

150 Ratings

5 spoons 63%

4 spoons 15%

3 spoons

2 spoons

1 spoons

Member Reviews (40)

689039a4-8c43-4a9e-9d48-27b1b0dda2c3

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PREP TIME
15 Min
TOTAL TIME
30 Min
SERVINGS
8

1 1/2: cups Original Bisquick® mix

1/3: cup very hot water

1: can (8 ounces) pizza sauce

1: package (3 1/2 ounces) sliced pepperoni

1/2: cup sliced fresh mushroom

1/2: cup chopped bell pepper

1 1/2: cups shredded mozzarella cheese (6 ounces)

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1 Heat oven to 450ºF. Grease 12-inch pizza pan. Stir together Bisquick mix and very hot water; beat 20 strokes until soft dough forms.
2 Press dough in pizza pan. Spread pizza sauce over dough. Top with remaining ingredients.
3 Bake 12 to 15 minutes or until crust is golden brown and cheese is bubbly.

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Expert Tips

For a light, tender crust, use very hot water and stir only 20 times. Stirring the dough too much will make the crust tough.

Make this extra-easy pizza an extra-cheesy pizza. Leave off the pepperoni, mushrooms and bell pepper, and top instead with the mozzarella cheese, 2 tablespoons grated Parmesan cheese and 1/2 cup shredded Cheddar cheese.

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Nutrition Information:

1 Serving (1 Serving)

Calories 235

(Calories from Fat 115 ),

Total Fat 13 g

(Saturated Fat 5 g,

Cholesterol 20 mg;
Sodium 820 mg;
Total Carbohydrate 21 g

(Dietary Fiber 1 g,

Protein 10 g;

Percent Daily Value*:

Vitamin A 6.00%;
Vitamin C 8.00%;
Calcium 20.00%;
Iron 6.00%;

Exchanges:

1 Starch;
1 Vegetable;
1 High-Fat Meat;
1 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 40 Reviews View All

Posted 1/12/2012 4:48:54 PM REPORT ABUSE PhishUhcook said:

Rating:

This recipe needs about double the water. All i got was a flaky bunch of crumbs in the bowl. Could probably double the amt of bisquick. My pie was really too thin for my liking.

This reply was: Helpful Inspiring

Posted 12/8/2011 7:50:59 PM REPORT ABUSE artash24 said:

Rating:

okay so I was statving with nouthing in the house expect bisquick and chesse I made thos pizza and yes of course you should had spices to the dough if you like it good to sesaon every layer to taste ne ways so I put it in the kichten aid mixer it was easy I had a little more mix andnsome hot water you want a bisket consisancey I put iltailn seasoning salt pepper and even whitechedder popcorn sesoning in the dough anything you have on hand would be good get creative ! Neways so I had some frosen veggies and some artchoke I put those on there with this really great irsh chesse and parm it is pretty darn good I got to say you want to get the crust to be thin and don't put to much sauce put really it whatever you like try it it was easy and yummy

This reply was: Helpful Inspiring