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Recipe

Extra-Easy Pizza

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Pizza is always a possibility when you have Bisquick® mix on the shelf! Making a crust has never been so quick and easy.

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( 152 Ratings)

152 Ratings

5 Stars 64%

4 Stars 14%

3 Stars

2 Stars

1 Stars

Member Reviews ( 40 )

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PREP TIME 15 Min
TOTAL TIME 30 Min
SERVINGS 8

1 1/2: cups Original Bisquick® mix

1/3: cup very hot water

1: can (8 ounces) pizza sauce

1: package (3 1/2 ounces) sliced pepperoni

1/2: cup sliced fresh mushroom

1/2: cup chopped bell pepper

1 1/2: cups shredded mozzarella cheese (6 ounces)

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1 Heat oven to 450ºF. Grease 12-inch pizza pan. Stir together Bisquick mix and very hot water; beat 20 strokes until soft dough forms.
2 Press dough in pizza pan. Spread pizza sauce over dough. Top with remaining ingredients.
3 Bake 12 to 15 minutes or until crust is golden brown and cheese is bubbly.

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Nutrition Information:

1 Serving (1 Serving)

Calories 235

(Calories from Fat 115 ),

Total Fat 13 g

(Saturated Fat 5 g,

Cholesterol 20 mg;
Sodium 820 mg;
Total Carbohydrate 21 g

(Dietary Fiber 1 g,

Protein 10 g;

Percent Daily Value*:

Vitamin A 6 %;
Vitamin C 8 %;
Calcium 20 %;
Iron 6 %;

Exchanges:

1 Starch;
1 Vegetable;
1 High-Fat Meat;
1 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 3 of 40 Reviews View All

Posted 1/12/2012 4:48:54 PM REPORT ABUSE PhishUhcook said:

Rating:

This recipe needs about double the water. All i got was a flaky bunch of crumbs in the bowl. Could probably double the amt of bisquick. My pie was really too thin for my liking.

This reply was: Helpful Inspiring

Posted 12/8/2011 7:50:59 PM REPORT ABUSE artash24 said:

Rating:

okay so I was statving with nouthing in the house expect bisquick and chesse I made thos pizza and yes of course you should had spices to the dough if you like it good to sesaon every layer to taste ne ways so I put it in the kichten aid mixer it was easy I had a little more mix andnsome hot water you want a bisket consisancey I put iltailn seasoning salt pepper and even whitechedder popcorn sesoning in the dough anything you have on hand would be good get creative ! Neways so I had some frosen veggies and some artchoke I put those on there with this really great irsh chesse and parm it is pretty darn good I got to say you want to get the crust to be thin and don't put to much sauce put really it whatever you like try it it was easy and yummy

This reply was: Helpful Inspiring