Love coffee? Here's the fudgy cupcake to make your tastebuds smile.
SAVE ON THIS RECIPE!
Instant coffee granules can be substituted for the instant espresso coffee powder. The flavor will probably not be as intense.
Mascarpone cheese is an Italian buttery, rich double-cream to triple-cream cheese made from cow's milk.
If you have only one pan and a recipe calls for more cupcakes than your pan will make, cover and refrigerate the rest of the batter while baking the first batch. Cool the pan about 15 minutes, then bake the rest of the batter, adding 1 to 2 minutes to the bake time.
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