Bloggers Adam and Joanne Gallagher from Inspired Taste bake sweet cherry tomatoes with butter and onions, then top with flaky biscuits.
SAVE ON THIS RECIPE!
Add 1/4 cup shredded Cheddar cheese or Italian cheese blend to biscuits for a cheesy biscuit.
Don’t like too much garlic flavor? Skip the garlic, and make recipe as directed without it.
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