Easy Sloppy Joe Pot Pie

All the great taste of classic sloppy joes in an easy one-skillet pot pie. No one will miss the buns!

  • Prep Time 15 min
  • Total Time 45 min
  • Servings 6

1
pound lean ground beef
1
medium onion, chopped (1/2 cup)
1
can (15 1/2 ounces) original sloppy joe sauce
1
cup shredded Cheddar cheese (4 ounces)
1
cup Original Bisquick™ mix
1/2
cup milk
1
egg

  • 1 Heat oven to 400ºF. Cook beef and onion in ovenproof 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in sloppy joe sauce. Sprinkle with cheese.
  • 2 Stir remaining ingredients until blended. Pour over beef mixture.
  • 3 Bake about 30 minutes or until golden brown.

Expert Tips

Before baking, sprinkle with a tablespoon of sesame seed.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
420
(
Calories from Fat
215 ),
% Daily Value
Total Fat
24 g
24 %
(Saturated Fat
10 g,
10 %
),
Cholesterol
100 mg
100 %;
Sodium
820 mg
820 %;
Total Carbohydrate
29 g
29 %
(Dietary Fiber
1 g
1 %
),
Protein
23 g
23 %
;
% Daily Value*:
Vitamin A
16%;
Vitamin C
10%;
Calcium
18%;
Iron
14%;
Exchanges:
2 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.