Easy Sloppy Joe Pot Pie

Easy Sloppy Joe Pot Pie

All the great taste of classic sloppy joes in an easy one-skillet pot pie. No one will miss the buns!

Prep Time

15

Minutes

Total Time

45

Minutes

Makes

6

servings

1
pound lean ground beef
1
medium onion, chopped (1/2 cup)
1
can (15 1/2 ounces) original sloppy joe sauce
1
cup shredded Cheddar cheese (4 ounces)
1
cup Original Bisquick® mix
1/2
cup milk
1
egg
  1. Heat oven to 400ºF. Cook beef and onion in ovenproof 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in sloppy joe sauce. Sprinkle with cheese.
  2. Stir remaining ingredients until blended. Pour over beef mixture.
  3. Bake about 30 minutes or until golden brown.
Makes 6 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Special Touch
Before baking, sprinkle with a tablespoon of sesame seed.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 420
    • (Calories from Fat 215 ),
  • Total Fat 24 g
    • (Saturated Fat 10 g,),
  • Cholesterol 100 mg;
  • Sodium 820 mg;
  • Total Carbohydrate 29 g
    • (Dietary Fiber 1 g,
  • Protein 23 g;
Percent Daily Value*:
    Exchanges:
    • 2 Starch;
    *Percent Daily Values are based on a 2,000 calorie diet.