easy salsa chicken burritos 02

easy salsa chicken burritos 02

this is so so good easy salsa chicken burritos

Prep Time

20

Minutes

Total Time

20

Minutes

Makes

8

Servings

1 1/2
lb chicken breast strips for stir-fry
1
package (1.25) oz old el paso taco seasoning mix
1
jar (16 oz) old el paso think and chunk sala
1
package (11.5) old el paso flour for burritos (8 tortillas)
  1. Shredded lettuce,cheese and bell peppers green peppers if desired
  2. 1) In 10 inch nonstick skillet,cook chicken over medium heat,stirring occasionlly,until no longer pink in center.
  3. 2) Stir in taco seaoning mix and salsa. Cook until hot.
  4. 3) Spoon chicken mixture onto tortillas. Top with lettuce,cheese and bell pappers stirps. Roll up tortills.
Makes Servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Beef lovers can substitute 1 1/2 pounds thinkly sliced beef for the chicken

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.