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Reviews & Comments

Easy Pork Fried Rice
full spoonfull spoonfull spoonfull spoonempty spoon (28 Ratings)

28 Ratings

5 spoons 36%
4 spoons 32%
3 spoons 21%
2 spoons
1 spoons 11%
Easy Pork Fried Rice
Dinner couldn't be easier than this colorful Asian-flavored pork fried rice.
Prep: 10 MinTotal: 20 Min
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1 - 8 of 8 Reviews
Posted 9/1/2009 9:26:05 AM REPORT ABUSE keisha420 said:
Rating:
Easy to make and yummy. I substituted 3 pork loin chops and browned them in a skillet without the bbq. It was a good choice.
This reply was: Helpful  Inspiring
Posted 1/2/2009 10:24:06 AM REPORT ABUSE eikciv said:
Rating:
It would be best to use an Asian barbecue sauce for this. Regular barbecue sauce just doesn't work at all. In fact, the flavor is an unpleasant surprise. I agree with the other poster who said Asian bbq sauce plus an egg to finish. Even the vegetables are a bit much when you have fresh carrot sticks and fresh Asian peas and fresh cabbage slaw from which to choose.
This reply was: Helpful  Inspiring
Posted 2/7/2008 8:29:58 AM REPORT ABUSE PrairieMom1952 said:
Rating:
Chinese fried rice is not made with bbq sauce. Kansas City baby back ribs are!
This reply was: Helpful  Inspiring
Posted 2/6/2008 1:12:35 PM REPORT ABUSE TCarder said:
Rating:
I used an Asian BBQ sauce with a little heat and also added scrambled egg. Quick and pretty tasty - definiately not your usual fried rice with the bbq sauce but a good one skillet meal.
This reply was: Helpful  Inspiring
Posted 3/22/2007 12:26:01 PM REPORT ABUSE Janice Clevenger said:
Rating:
This is a great receipe quick and easy. Taste is wonderful. I make it when I need a quick and easy meal that everyone loves.
This reply was: Helpful  Inspiring
Posted 10/2/2006 7:40:26 AM REPORT ABUSE CurtisAndMandi said:
Rating:
The barbeque theme was a little off-putting. I was confused as to whether I were eating Asian food or All American Barbeque. It wasn''t horrible, just not the way we eat BBQ!!
This reply was: Helpful  Inspiring
Posted 9/18/2006 8:35:30 AM REPORT ABUSE sarah michelle said:
Rating:
very yummy, love this recipe. easy to do and everything. MMmmmmm.... tasty.
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Posted 3/15/2006 2:14:49 PM REPORT ABUSE sugar said:
Rating:
it''s quick and easy to make. I all so tryed it with shrimp. very good!
This reply was: Helpful  Inspiring
1 - 8 of 8 Reviews
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