Easy Green Beans and Cranberries

Easy green beans and cranberries - perfect for a side dish that’s ready in just 20 minutes.

  • Prep Time 5 min
  • Total Time 20 min
  • Servings 4

Ingredients

1
bag (1 pound) frozen cut green beans
1
teaspoon grated orange peel
1/2
cup dried cranberries
2
tablespoons honey
1/4
cup bacon flavor bits or chips

  • 1 Cook beans as directed on bag, adding orange peel before cooking; drain.
  • 2 Stir in cranberries and honey. Top with bacon bits.

Expert Tips

Try other frozen vegetables prepared this festive yet easy way. Good choices are broccoli, cauliflower, carrots or a combination of the three.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
150
(
Calories from Fat
15),
% Daily Value
Total Fat
1 1/2g
1 1/2%
(Saturated Fat
0g,
0%
Trans Fat
0g
0%
),
Cholesterol
0mg
0%;
Sodium
80mg
80%;
Total Carbohydrate
30g
30%
(Dietary Fiber
5g
5%
  Sugars
23g
23%
),
Protein
3g
3%
;
% Daily Value*:
Vitamin A
15%;
Vitamin C
4%;
Calcium
6%;
Iron
6%;
Exchanges:
0 Starch; 1/2 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.