Easy Granola Apple Crisp

  • Prep Time 15 min
  • Total Time 60 min
  • Servings 9

Ingredients

Ingredients

6
cups sliced peeled apples (6 medium)
1/4
cup sugar
2
containers (6 oz each) Yoplait® Light apple fritter yogurt
6
Nature Valley™ oats 'n honey crunchy granola bars (3 pouches from 8.9-oz box), crushed
2
tablespoons butter or margarine, melted

Directions

  • 1 Heat oven to 350°F. Spray 8-inch glass baking dish with cooking spray. In medium bowl, toss apples with sugar and yogurt; spoon evenly into baking dish.
  • 2 In small bowl, mix crushed granola bars with butter; sprinkle over apple mixture.
  • 3 Bake 45 to 55 minutes or until apples are tender. Cool slightly. Serve warm with additional yogurt, if desired.

Notes










Tips

 

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
170
(
Calories from Fat
45),
% Daily Value
Total Fat
5g
5%
(Saturated Fat
2g,
2%
Trans Fat
0g
0%
),
Cholesterol
5mg
5%;
Sodium
100mg
100%;
Total Carbohydrate
29g
29%
(Dietary Fiber
1g
1%
  Sugars
20g
20%
),
Protein
3g
3%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
2%;
Calcium
6%;
Iron
2%;
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.