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Reviews & Comments

Easy Chicken and Garden Veggies
full spoonfull spoonfull spoonfull spoonempty spoon (17 Ratings)

17 Ratings

5 spoons 29%
4 spoons 53%
3 spoons 12%
2 spoons
1 spoons 6%
Easy Chicken and Garden Veggies
A colorful, one-dish dinner calls for quick-cooking chicken breasts, fresh vegetables and bottled salad dressing.
Prep: 35 MinTotal: 35 Min
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1 - 6 of 6 Reviews
Posted 9/16/2011 8:41:50 AM REPORT ABUSE PrairieSpy said:
Rating:
We used a new-at-our-grocers tomato-basil marinated chicken breasts for this recipe so had great flavor with veggies and bacon. Our bacon is thick sliced and leaner so would probably just use 3 slices next time. Also suggest draining some bacon drippings before adding the chicken breasts as that's not so easy with more in pan.
This reply was: Helpful  Inspiring
Posted 9/6/2011 6:20:05 PM REPORT ABUSE jtopping said:
Rating:
It was ok. My beans were way under cooked and the chicken was pretty plain. Next time I will marinade the chicken and cook the beans a little longer and hope not to over cook the chicken.
This reply was: Helpful  Inspiring
Posted 8/30/2010 4:03:13 PM REPORT ABUSE gpace75 said:
Rating:
I added to the original recipe an orange bell pepper and doubled the green beans and used creamy balsamic because that is what I had. I also added more tomato. I just wanted to beef up the veggies. The chicken was fine, but I had cut up chicken breasts and they may have cooked too long for their size, so I would probably leave them whole next time. Tasted great!
This reply was: Helpful  Inspiring
Posted 5/10/2010 10:19:04 PM REPORT ABUSE j3sig said:
Rating:
Very good dish and inexpensive. The only thing I did was cut chicken breast in half to help speed up cooking time. Chicken was very tender and so were the green beans. Had good flavor. I used Newman's Balsamic Light.
This reply was: Helpful  Inspiring
Posted 4/19/2010 9:00:34 PM REPORT ABUSE bevporter said:
Rating:
This was delicious! Hubby and I loved it and it was pretty simple and fast!
This reply was: Helpful  Inspiring
Posted 12/21/2009 11:54:51 AM REPORT ABUSE mapr111 said:
Rating:
Another good easy recipe. Didn't get the fresh tomatoes so used a can of diced tomatoes well drained. It was an adequate substitute but will make sure that I have the fresh tomatoes tonight when I make it again. You can add more veggies, I'll use another color pepper and add mushrooms. Used the Newman's Own Balsamic Vinaigrette and it was really quite good.
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1 - 6 of 6 Reviews
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