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Reviews & Comments

Easy Cheesy Drop Danish
full spoonfull spoonfull spoonfull spoonempty spoon (52 Ratings)

52 Ratings

5 spoons 33%
4 spoons 31%
3 spoons 23%
2 spoons 13%
1 spoons
Love bakery-shop cream cheese Danish rolls? Now you can make them at home with an easy Bisquick® mix recipe.
Prep: 10 MinTotal: 20 Min
1 - 10 of 11 Reviews « Previous 1 2 Next » 
Posted 11/24/2011 7:34:14 AM REPORT ABUSE krazee1006 said:
Rating:
These are good w/ a little tweaking.I found 450 degrees too high as the bottoms were starting to brown too much before the rest was even done.so i will try at 400 next time. I've made a very similar recipe using crescent rolls baking at 375 and those turned out well.Also would make more filling,perhaps adding another half of what it calls for.
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Posted 7/29/2011 7:13:37 AM REPORT ABUSE Heatherr31284 said:
Rating:
I make these all the time for breakfast on the weekends, and my kids and I LOVE them!! such a good recipe, my husband isn't fond of cream cheese so I fill his with jam! Awesome recipe
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Posted 9/15/2010 7:22:20 PM REPORT ABUSE MeanMary5 said:
Rating:
I have made Easy Dorp Danish for years but this is a new tweak. I was looking for a way to make cheese danish...now I have it. I will use fat-free cream cheese and splenda but this is just terrific. I will be taking them with me when a friend and I go to a meeting in Spokane next weekend.
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Posted 1/17/2010 3:34:29 PM REPORT ABUSE muffymac said:
Rating:
Quick & easy - I used jams instead of cream cheese & rounded the tablespoons of sugar.
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Posted 1/8/2010 2:13:45 PM REPORT ABUSE DRAS said:
Rating:
pretty good
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Posted 6/24/2009 10:57:53 AM REPORT ABUSE JimM said:
Rating:
These are so good and so easy. I had fresh blueberries so I added them to the dough. Everyone loves them. I'm sure I will be making these often, they go fast around here.
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Posted 6/1/2009 11:57:26 AM REPORT ABUSE LKSampson said:
Rating:
I loved this recipe! I really wanted cream cheese danish and didn't have stacks of time, this was perfect. So light and fluffy, my husband has polished most of them off in one afternoon. I added a little vanilla to the filling as well.
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Posted 9/21/2008 2:08:41 PM REPORT ABUSE chenili said:
Rating:
I just made these this morning. I love the versatility of Bisquick recipes, because I added cinnamon to the dough and the cheese filling, and some cream cheese to the glaze, and they were delicious. Kinda like a "Lazy man's cinnamon roll". They were unlike any danishes I have ever had, texture wise. The texture is more like acombination of light scone and a muffin. So if you are wanting a more classic, flaky danish, this is probably not going to be the recipe for you. But, if you want a delicious breakfast/brunch/dessert patsry, give this recipe a try. My husband, who is not big on pastries, really liked them and my 5 and 10 year old daughters LOOOOOVED them.
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Posted 8/29/2008 9:57:35 AM REPORT ABUSE jojoe48842 said:
Rating:
Our family absolutely loves this recipe. We make it often for church functions and are always asked for the recipe. Sometimes we use jam/jelly instead of the cheese for variation and color. Its quick and easy to make lots of them when you need a "sweet" bread for breakfast.
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Posted 5/9/2008 1:44:30 PM REPORT ABUSE SwetNSurChk said:
Rating:
I wouldn't make these again. The dough drove me nuts and the taste was "eh". To fluffy and airy for me and my family.
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1 - 10 of 11 Reviews « Previous 1 2 Next » 
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