Easy Cheese Pizza

Easy Cheese Pizza

Dinner ready in just 25 minutes! Enjoy this cheesy pizza made using Bisquick® Original baking mix. Perfect if you love Italian cuisine.

Prep Time



Total Time






1 1/2
cups Bisquick® Original baking mix
cup very hot water
can (8 ounces) pizza sauce
1 1/2
cups shredded mozzarella cheese (6 ounces)
  1. Move oven rack to lowest position. Heat oven to 450°. Grease 12-inch pizza pan. Stir baking mix and water until soft dough forms.
  2. Pat dough in pizza pan, using fingers dipped in baking mix; pinch edge, forming 1/2-inch rim. Spread pizza sauce over crust. Sprinkle with cheese.
  3. Bake 12 to 15 minutes or until crust is brown and cheese is bubbly.
Makes 4 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Success Hint
For a crisper crust, sprinkle cornmeal over the greased cookie sheet.
For Easy Pepperoni Pizza, place 3 ounces sliced pepperoni on the pizza sauce.
For Veggie Pizza, place 2 cups of vegetables such as sliced mushrooms, red onion, zucchini or chopped bell pepper on the pizza sauce.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 330
    • (Calories from Fat 145),
  • Total Fat 16g
    • (Saturated Fat 6g,),
  • Cholesterol 20mg;
  • Sodium 1060mg;
  • Total Carbohydrate 33g
    • (Dietary Fiber 1g,
  • Protein 15g;
Percent Daily Value*:
    • 2 Starch;
    • 1 High-Fat Meat;
    *Percent Daily Values are based on a 2,000 calorie diet.