Easy Berry Pancakes

Easy Berry Pancakes

Treat your family with these berry pancakes made using Original Bisquick® mix – an easy breakfast that’s ready in 20 minutes.

Prep Time

20

Minutes

Total Time

20

Minutes

Makes

9

servings

1 1/4
cups Original Bisquick® mix
1
egg
2/3
cup milk
2
tablespoons vegetable oil
1
cup fresh blueberries
Maple syrup or powdered sugar, if desired
Sliced fresh strawberries and additional fresh blueberries, if desired
  1. In medium bowl, stir Bisquick mix, egg, milk and oil with fork or whisk until blended. Gently fold in 1 cup blueberries.
  2. Heat griddle or skillet over medium-high heat (375°F). Grease griddle with vegetable oil if necessary (or spray with cooking spray before heating). For each pancake, pour about 1/4 cup batter onto hot griddle. Cook until edges are dry and bubbles form on top. Turn and cook other sides until golden brown.
  3. Serve pancakes with syrup or powdered sugar. Top with strawberries and additional berries.
Makes 9 servings (1 pancake)

Nutrition Information:

1 Serving (1 Serving)
  • Calories 120
    • Total Fat 6g
      • (Saturated Fat 1g,),
    • Sodium 223mg;
    • Total Carbohydrate 14g
      • (Dietary Fiber 1g,
    • Protein 3g;
    Percent Daily Value*:
      Exchanges:
      • 1 Starch;
      • 1 Fat;
      Carbohydrate Choices:
      • 1;
      *Percent Daily Values are based on a 2,000 calorie diet.