Easy 3-Step Guacamole

Easy 3-Step Guacamole

Blogger Arlene Cummings of Cooking With Sugar shares a favorite recipe for easy guacamole. Old El Paso® salsa and chopped green chilies makes this delicious guacamole recipe super simple. It’s ready in minutes!

Prep Time

10

Minutes

Total Time

15

Minutes

Makes

 

2
ripe Haas avocados, halved and seeded
1
small lime, juiced
1/3
cup Old El Paso® salsa
6
teaspoons Old El Paso® chopped green chiles
1
tablespoon chopped fresh cilantro
1
garlic clove, finely chopped
1/4
teaspoon onion powder
Cayenne pepper
Salt
  1. Place avocado in a bowl and mash with a fork, pastry blender or potato masher.
  2. Add the remaining ingredients to the bowl and mix well.
  3. Season with cayenne pepper and salt to taste.
Makes
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Tips:
If you accidentally add too much cayenne pepper you can easily cool off the dip with a tablespoon or two of sour cream.
If you like more tomatoes in your guacamole increase the salsa to 1/2 cup.

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.