Double Chocolate Turtle Cookies

No nuts or caramel here, the turtle title of these cookies inspired by their shape.

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Member Recipe By knudsonkayla

Prep Time 30 min
Total Time 2 hr 0 min
Servings 48

Ingredients

4: eggs

2 1/3: cup sugar

1: cup melted margarine

10: tablespoons cocoa

1/2: teaspoon salt

2: cups flour

1/2: teaspoon vanilla

1/4: cup milk

1/4: cup margarine

1/2: cup chocolate chips

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Directions

1 Beat four eggs for 3 minutes. Add 1 1/3 cup sugar. Beat well.
2 Add 1 cup melted margarine.
3 Sift together cocoa, salt and flour.
4 Combine with creamed mixture. Add vanilla. Beat well.
5 Using a waffle iron, drop heaping teaspoonfuls onto medium hot iron and bake for 1 to 2 minutes. If the iron is large enough, you make make multiple cookies at a time.
6 Place cookies on sheets of wax paper to cool.
7 To create the frosting combine 1 cup sugar, 1/4 cup milk and 1/4 cup margarine. Bring to a boil for 2 minutes.
8 Remove from heat and stir in chocolate chips.
9 Immediately spoon frosting over cookies, leaving the ends unfrosted (to look like a turtle).