Double Chocolate Swirl Pops

Double Chocolate Swirl Pops

Look out fudge pops, there’s a new icy treat in town and it’s doubly delicious. White and dark chocolate swirl together for an indulgent new twist on the classic fudge pop. See All 12 Pops of Summer

Prep Time

35

Minutes

Total Time

7:35

Hrs:Mins

Makes

9

pops

White Chocolate Yogurt
4
oz white chocolate baking bars or squares, finely chopped
1
cup half-and-half
1
container (6 oz) Yoplait® Original 99% Fat Free French vanilla yogurt
Dark Chocolate Yogurt
1
cup semisweet chocolate chips
1
cup half-and-half
1
container (6 oz) Yoplait® Original 99% Fat Free French vanilla yogurt
  1. In 2-quart saucepan, heat white chocolate and 1 cup half-and-half over medium-low heat, stirring with whisk, until melted and smooth. Pour mixture into medium bowl. Beat in 1 container yogurt with whisk. Cover and refrigerate.
  2. In same saucepan, heat semisweet chocolate chips and 1 cup half-and-half over medium-low heat, stirring with whisk, until melted and smooth. If necessary, pour mixture through a fine mesh strainer into another medium bowl. Beat in 1 container yogurt with whisk. Cover and refrigerate both yogurt mixtures 1 hour.
  3. Alternately spoon both yogurt mixtures, 1 tablespoon at a time, into 9 (5-oz) paper cups. Use a knife or craft stick to gently swirl mixtures together. Cover cups with foil; insert craft stick into center of each pop. (Or fill ice pop molds according to manufacturer’s directions.) Freeze about 6 hours or until frozen.
Makes 9 pops
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Look for wide craft sticks in specialty cookware stores.

Nutrition Information:

1 Serving (1 Pop)
  • Calories 280
    • (Calories from Fat 150),
  • Total Fat 16g
    • (Saturated Fat 10g,
    • Trans Fat 0g),
  • Cholesterol 20mg;
  • Sodium 60mg;
  • Total Carbohydrate 29g
    • (Dietary Fiber 1g,
    • Sugars 26g),
  • Protein 5g;
Percent Daily Value*:
    Exchanges:
    • 1 1/2 Starch;
    • 0 Fruit;
    • 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 3 Fat;
    Carbohydrate Choices:
    • 2;
    *Percent Daily Values are based on a 2,000 calorie diet.