Double Chocolate Chunk Cookies

Double Chocolate Chunk Cookies

Chocolate Chip cookies Semi ,Milk ,White Chocolate with Walnuts

Prep Time

25

Minutes

Total Time

1:25

Hr:Mins

Makes

36

Servings

3
Bags Betty Crocker Chocolate Cookie Mix
1 1/2
Sticks Crisco Butter Crisco
4
Tablespoons Milk
1
teaspoons Salt
1
Tablespoon Vanilla Extract or Imatation
3
Eggs
1
12oz White Chocolate Chips
1
12oz Milk Chocolate Chips
4
Cups Coarsely Chopped Walnuts
  1. 1.)Pre-heat oven 375 2.) Blend cookie mix ~Butter Crisco~Milk~Salt~Vanilla Extract~eggs together 3.) Then stir in white,milk chocolate chips and walnuts ,batter will be full and firm .{ I recommend Air Bake Cookie Sheet } 3.) Put full tablespoon size of batter rolls of 3 ( it won't spread to big due to having alot of fillers) on cookie sheet . Bake 13 mins take cookies out of oven and push the cookie to mold it for better looking presentation with fingers or tablespoons soon as they come out the oven take caution very hot .Allow the cookie to sit on cookie sheet after molding for 5 minutes. . Then remove to cooling of rack or flat surface with foil.
Makes Servings

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.