Betty Crocker

Become a Member of Betty's Kitchen
Join FREE | Subscribe to newsletters | Log in

Search

WE RECOMMEND:

Showers & Parties | Lemon Desserts | Father's Day | Birthdays

Double Chocolate Cherry Cookies

What’s better than chocolate? More chocolate, as in these chocolate-oatmeal cookies filled with chocolate chips—and dried cherries, too.

Save and Share

+

false

16 Ratings

5 Stars 25%

4 Stars 44%

3 Stars 19%

2 Stars 12%

1 Stars

Member Reviews ( 1 )

2f2d1900-26cf-431c-bc1e-338221f108f5

Prep Time 60 min
Total Time 60 min
Servings 48

Ingredients

1 1/4: cups sugar

1: cup butter or margarine, softened

1/4: cup milk

1/4: teaspoon almond extract

1: egg

1 3/4: cups Gold Medal® all-purpose flour

1/3: cup unsweetened baking cocoa

1/2: teaspoon baking soda

1: cup quick-cooking oats

1: cup semisweet chocolate chips

1: cup dried cherries

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Save $$$ on your favorite brands

Directions

1 Heat oven to 350°F. In large bowl, beat sugar, butter, milk, almond extract and egg with electric mixer on medium speed until smooth. Stir in remaining ingredients. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheets.
2 Bake 10 to 12 minutes or until almost no indentation remains when touched in center and surface is no longer shiny. Immediately remove from cookie sheet; place on cooling rack.

EXPERT TIPS

Expert Tips

Try using 1 teaspoon vanilla instead of the almond extract.

To make all the cookies uniform in size, use a spring-handled ice-cream scoop to drop the dough onto the cookie sheet.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cookie

Calories: 110
Calories from Fat: 45),

% Daily Value

Total Fat: 5g; 5%
(Saturated Fat 3g, 3% Trans Fat 0g 0% ),
Cholesterol: 15mg; 15%;
Sodium: 45mg; 45%;
Total Carbohydrate: 15g; 15%
(Dietary Fiber 0g 0% Sugars 9g 9% ),
Protein: 1g; 1%

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 0%;
Calcium: 0%;
Iron: 2%;

Exchanges:

1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choices:

1

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!

1 - 1 of 1 Reviews View All

Posted 6/10/2010 4:41:18 PM REPORT ABUSE mrspokie said:

Rating:

These were a hit with a wonderful taste of cherries. And easy to make. Thanks Betty Crocker!!!

This reply was: Helpful Inspiring

Email
Share

1 - 1 of 1 Reviews View All

© 2013 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.

RELATED RECIPES

Gluten Free Decadent Double Chocolate Cherry Cookies

chocolate cherry cookies

Double Chocolate Cherry Quick Bread

Double Chocolate-Cherry Torte

Oh So Good Chocolate Cherry Cookies

Triple Chocolate-Cherry Cookies

Save Money on Your Favorite Brands

SAVE 60¢

when you buy ONE BOX Reese’s® Puffs® cereal

SAVE 60¢

when you buy ONE BOX Honey Nut Cheerios® cereal

SAVE 60¢

when you buy ONE PACKAGE any flavor 5 OZ. OR LARGER Green Giant™ Veggie Snack Chips

See All Coupons